We’re passionate about top quality produce and fresh local food.
La Hogue farm shop & café is a family owned business run by Chris and Jo Reeks.
Chris and Jo are both from farming families and are committed to sourcing and stocking the best of local and British produce.
High welfare flock
The La Hogue flock was set up in 2010 by owner Chris Reeks. The base of the flock was started with Kent Romney ewes which extensively graze on the heath and marshland of the beautiful Euston Estate, near Bury St Edmunds, Suffolk.
The farm shop
The one-stop-shop for the best of local and regional British produce — From fresh fruit and vegetables to sweets and confectionery. Our butchery section offers a range of traditional meats, speciality sausages and burgers.
About the shop
The farm café
The café offers home cooked English breakfasts and for lunch, you can choose from homemade frittata, paninis and jacket potatoes to delicious salads, homemade soups and daily specials.
About the café